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BBQ Scallops with grilled carrot, almond and dill salad.
Onlyslaggin BBQ Masterclass Next Class 4th April 2020 at 1pm Click Here to Book!
This month we talk to local BBQ Chef extraordinaire, Jim Moore, or for those of us who follow him on Twitter and Instagram, we may know him better as @Onlyslaggin. Jim shares with us his secrets to the year round BBQ and shares his delicious recipe for BBQ steak and dauphinoise potatoes.
Check out our top tips in the countdown to the festive season; full of ideas, dates for the diary and our usual tasty recipe ideas!