4 tbsps – Self raising Flour
4tbsps – White granulated sugar
1 Egg.
3 tbsps - Cocoa powder
3 tbsps – Nutella or Nut free alternative
3 tbsps - milk
3 tbsps - Broighter Gold Rapeseed Oil (2 Liquid Gold & 1 Chilli Infused)
Method:
1. Combine all the dry ingredients in a jug. Whisk well until smooth.
2. Divide mixture between 2 mugs or four small ramekin dishes. Do not fill more than 2/3rds full in each dish.)
3. Microwave on high for 1 ½ - 3mins depending on the dish you used.
4. Top with whipped cream and chocolate flakes.
Enjoy
Recipe shared by Helen Alexander.
