BBC Food and Farming Awards - • The Farming for the Future Awards with – Broighter Gold Rapeseed Oil

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BBC Food and Farming Awards - • The Farming for the Future Awards with The Archers and Farming Today

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BBC Food & Farming Awards 2026  ·  Belfast

Why you should nominate Richard Kane

Farming for the Future Award — in partnership with The Archers and Farming

⏱ Nominations close 12pm · Monday 15th June 2026

 Click HERE! The BBC Food & Farming Awards are coming to Northern Ireland for the very first time — and there is one farmer who deserves to be at the heart of it.

This year, the awards will be held at Titanic Belfast in October 2026, celebrating the very best in British and Irish food, farming, and land stewardship. The Farming for the Future category, presented in association with The Archers and BBC Farming, recognises those who are shaping what sustainable, progressive, and forward-thinking agriculture looks like in practice.

Richard Kane, based in County Londonderry, Northern Ireland, is exactly that person. This blog post sets out everything you need to know to nominate him — what the award is looking for, what Richard has achieved, and how to make your nomination as compelling as possible. 

 

 Plus, we would love it if you could also vote for BROIGHTER GOLD UNDER BEST FOOD PRODUCER 2026 or any of the awards that you feel that we would fit into, this would mean the world to us!

Or 

The BBC Radio Ulster Food Hero Award

About the award

What is the Farming for the Future Award?

This category celebrates farmers who are doing things differently — people who are not simply responding to change but who are driving it. The judges are looking for evidence of long-term thinking, environmental stewardship, innovation, knowledge-sharing, and genuine commitment to making farming sustainable for generations to come.

It is not about scale or spectacle. It is about vision, consistency, and the courage to try new approaches before they become fashionable. Richard Kane embodies all of this.

He was implementing min-till cultivation and cover cropping when most local farmers had never heard the terms. He did not wait for the industry to catch up — he led the way.

Richard's story

A lifetime of forward-thinking farming

Richard came home to farm with his father in 1997, armed with an HND in Business and Finance from Manchester Metropolitan University and a BSc in Agri-Business Management and Marketing from Newcastle University. He also holds a BASIS qualification in Agronomy, which he continues to develop. From the outset, he was determined to do things differently.

Pioneering sustainable techniques

Richard was among the first farmers in Northern Ireland to adopt minimum tillage techniques — establishing crops without ploughing — at a time when the practice was little-known and poorly understood in the region. He trialled different cover crop mixtures to preserve soil structure and naturally fertilise the ground, and has since moved on to applying composts and manures to continually build soil health and fertility. These are now widely regarded as essential practices for sustainable arable farming.

A record of genuine firsts

Late 1990s
NI's first on-farm biodiesel businessGrowing oilseed on the farm, pressing it and converting it to biodiesel — a genuinely pioneering enterprise at the time.
Early 2000s
Small seed enterpriseProducing seed for other farmers to grow, sold via mills — adding another strand to the farm's output and supporting others in the industry.
2010
Broighter Gold Rapeseed OilRichard and his wife Leona developed Broighter Gold, which has grown into one of Northern Ireland's most celebrated food brands — 14 years on, they are now developing a new venture from the oil's waste product.
Ongoing
AHDB national variety trials hostRichard's farm hosts one of the UK-wide AHDB variety trial programmes, evaluating 80 different barley and wheat varieties — contributing directly to the knowledge base of British arable farming.
2020
Carrot growing enterpriseStarting from scratch at the beginning of the Covid pandemic, Richard diversified into growing carrots. Five years on, the farm is selling 25 tonnes of washed carrots per week to the processing market.
Recent years
Chemical-free potato growingDiversified into potato production using seaweed-based inputs as an alternative to conventional chemicals — an approach that reflects his ongoing commitment to reducing the farm's environmental footprint.
2025
Welcomed The King and The Queen to the farmHis Majesty The King and Her Majesty The Queen visited the farm, with The Queen officially opening Broighter Gold's new warehouse and pressing room — a remarkable recognition of what has been built here.
2025
Agriculture Minister visitThe Agriculture Minister visited to discuss the impact of weather on the farm's unique microclimate — a testament to Richard's standing as a voice worth listening to in the industry.
Community & education

Opening the farm gates to others

What sets Richard apart from many innovators is his genuine desire to share what he has learnt. He has consistently welcomed young farmers and experienced farmers alike to the farm to see new techniques and machinery in action — not to show off, but to educate and inspire.

He is a long-standing member of the Ulster Farmers Union Seeds and Cereals Committee, having served for 25 years, and was Chair of the Ulster Arable Society in 2007. These are not token roles — they reflect a sustained commitment to the wider farming community over decades.

Richard also opens the farm for charitable events, giving his time freely and without fanfare.

How to nominate

What to include in your nomination

A strong nomination tells a story. The judges read hundreds of entries, so the more specific and personal yours is, the better. Here is what we suggest you include when nominating Richard for the Farming for the Future Award:

  • His pioneering spirit: Mention that he was one of the first in Northern Ireland to adopt min-till cultivation and cover cropping, and that he established NI's first on-farm biodiesel business. These are genuine firsts that show long-term, forward-thinking commitment.
  • His approach to soil health and the environment: Cover crops, compost, manures, seaweed-based inputs in potato growing — his environmental record is consistent and spans decades, not just recent years.
  • Diversification and resilience: From rapeseed oil and biodiesel to carrots and potatoes, Richard has consistently evolved the farm's output to ensure its long-term sustainability. Mention Broighter Gold as a specific example of how farm diversification can produce a nationally recognised food brand.
  • Knowledge sharing and education: His openness in welcoming other farmers — young and experienced — to learn from what he does is a vital part of his contribution to the industry. This is what "farming for the future" really means.
  • His contribution to the wider industry: 25 years on the UFU Seeds and Cereals Committee, Chair of the Ulster Arable Society, hosting AHDB national variety trials — his influence extends far beyond his own farm gate.
  • National recognition: The visit from The King and Queen to the farm in 2025, and The Queen opening Broighter Gold's new facilities, is a powerful detail that speaks for itself.
  • Your personal connection: If you have seen Richard's work first-hand — visited the farm, benefited from his knowledge, or been inspired by what he does — say so. Personal testimony carries real weight.

Ready to nominate?

Nominations are open now and close at 12pm on Monday 15th June 2026. It takes just a few minutes.

Nominate Richard on the BBC website Category: Farming for the Future — with The Archers and Farming  ·  Ceremony: Titanic Belfast, October 2026

BBC Food & Farming Awards 2026  ·  Nominations close 12pm, Monday 15th June 2026  ·  Titanic Belfast

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